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Cheddar Cheese Biscuits

  • CHeese Biscuits

Cheddar Cheese Biscuits

Ingredients:

Organic Unbleached Flour (Gluten), Unsalted Butter (Milk), Cheddar Cheese [Pasteurized Cow’s Milk, Dairy Cultures, Vegetarian Rennet], Pink Himalayan Salt, Dried Thyme.

Nutritional Facts:

Per Biscuits; Energy: 70 Kcal, Carbs: 6g, Sugar: 0g (only natural), Fiber: 0g, Fats: 4.5g, Protein: 2g.

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